Cooking & Serving Utensils

* Very hygienic. Available in assorted colours, which is ideal for eliminating the cross contamination of foods * Can also be used in conjunction with our coloured knives and cutting boards * In line with H.A.C.C.P requirements

SKU · TCU0300

WHAT MAKES A GOOD KNIFE * Sharpness – Most important is how well its blade will take and hold an edge * Durability – A good knife will stand up to generations of daily use without undue wear or deterioration * Hygiene – Materials and construction details of the handle should minimise crevices that offer hospitality to bacteria

SKU · KNS3125

* For longer lasting heavy duty use, order TGG2400 which has a specifically designed nut and bolt mechanism to extend the life of the tongs

SKU · TGG0400

SKU · TGP0200

SKU · TGU0400

SKU · KNF8110

SKU · BSS0280

SKU · BSP0400

SKU · BSP1330

SKU · BUF0002

SKU · BUF1009

SKU · BUF0004

Use up to 200˚C

SKU · SIS0001

SKU · GFL0500

Ideal for splitting sponge and large bakes

SKU · ISM0360

Ideal for splitting sponge and large bakes

SKU · ISM2250

SKU · KFV1001

SKU · LDS0006

* Break resistant polycarbonate * Withstands temperatures of up to 100C * Serving spoons have a notch to rest on the edge of a food pan non-slip * Dishwasher safe

SKU · LDS3001

SKU · LDS0012

SKU · MSS0004

SKU · PFS0300

SKU · PTS0235

Made with acetal plastic for unbelievable strength and flexibility Dishwasher safe

SKU · PHS0330